Cuisiano Institute of Hotel Management (CIHM) offers one year Diploma in Hotel Management and Three months Certificate course in Food Production and Bakery. These professional courses are for all students who would like to start their career in food production and those who dream to become a chef in future. These courses are also for those who want to generate self-employment in food production industry.
The courses will not only give them the complete scenario of the food industry, but also imparts the essential cookery skills. Besides theory, practical learning will be emphasized. During the Hotel Management course, Cuisiano will ascertain Industrial training in renowned 3/5 star Hotels. The highlight of these courses is that students will be taught by well-known celebrity chefs of national fame and many popular chefs will share their experiences and practical skills as special guest faculty. On successful completion of the course Cuisiano will ensure 100% placement guarantee to students.
